Apple Recipes - Recipes
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Spicy Apple MuffinsNEWDelicious recipe for homemade apple muffins |
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Spiced apple piesNEWThese apple pies are made even more delicious by the addition of ricotta, which lends a rich... |
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Santa CookiesNEWServed fresh from the oven with a cup of hot chocolate spiced with cinnamon, these festive... |
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Roasted vegetable crumbleNEWSweetly flavoured, roasted vegetables topped with a savoury crumble that includes parmesan, nuts,... |
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Pear crumble recipeNEWThis variation on the humble crumble is based on pears, which are a terrific source of fibre,... |
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Delicious Halloween Treats 1Halloween is a terrific time for creative cooking. Here are three recipes to delight children of all ages. |  | Date and walnut cakeThis old-fashioned favourite is proof that you don't need to invent new recipes in order to eat healthily. Despite being very low in fat it has a lovely light, moist texture, thanks to the dried dates, and makes a pleasant alternative to a conventional fruit cake. |  | Rich fruit ring cakeMost rich fruit cakes are high in fat and added sugar, but this one is an exception. It's relatively low in fat, and depends mainly on dried fruit soaked in apple juice for natural sweetness. It can be transformed into a festive cake for Christmas by decorating it with more nuts and fruit. |  | Gingered pork roastRoast pork with apple sauce, an all-time favourite, is given a new twist in this dish inspired by German cuisine. It goes well served with roast or jacket baked potatoes and seasonal green vegetables. |  | Chunky vegetable crumbleA mixture of root vegetables and creamy butter beans topped with a savoury cheese crumble makes a nourishing vegetarian dish packed with flavour. The sunflower seeds in the crumble add texture and more protein. |  | Prune and apple souffleThere's no need to be nervous about making a souffle. Just be gentle when folding in the eggwhites. Serve hot, straight from the oven, while it is impressively puffed up and light as air. This one includes prunes soaked in apple juice, both naturally sweet, so no sugar is needed. |  | Cappuccino chiffon cakeWhen chiffon cakes first appeared in the 1940s, the focus was on how easy they were to mix. Today, however, we also value the fact that they are sweet treats that are lower in fat and cholesterol than most. |  | Scrumpy lamb shanksThe scrumpy cider used in this recipe is quite cloudy and lacking in fizz and is sometimes called 'rough' or 'farmhouse' cider. You can use apple juice as an alternative. |  | Crackling roast pork with fresh apple sauceHomemade apple sauce is the perfect complement to succulent roast pork. For a crisp crackling, don't baste the pork rind during roasting. |  | Pear, brown sugar and oat crumbleBosc pears, with their brown skin and firm texture, are great for poaching and baking. To save time, you can use drained canned pears. |
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