Kids Recipes - Recipes
Warm salad of roast lamb, mozzarella, anchovies and...NEWAsk your butcher for boned lamb rumps (the chump end that would otherwise be chump chops). They vary in size, but are generally about 200-350g each. |
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| Vegetable and Three-cheese LasagnaNEWLoaded with fresh vegetables and three types of cheese, this is a great alternative for vegetarian... | |
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Tuna and Tomato PizzaNEWThis is a quick and no-fuss recipe of tuna and tomato pizza- you'll be eating it in no time |
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Sticky spare ribs recipeNEWA super spare ribs recipe - make sure you have plenty of serviettes on hand when serving these... |
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Santa CookiesNEWServed fresh from the oven with a cup of hot chocolate spiced with cinnamon, these festive... |
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 | 5 easy recipes for your next movie night 5Not sure what to serve up at your next movie night? Enjoy your film with one of these 5 easy-to-prepare meals. |  | 5 easy school lunchbox recipe ideas4 Keep the kids healthy and happy with these five school lunchbox recipe ideas |  | 5 recipes with vegies your kids will love4 Getting kids to eat healthy can be a struggle. Here's 5 recipes with veggies the kids are sure to enjoy. | Delicious Halloween Treats1 Halloween is a terrific time for creative cooking. Here are three recipes to delight children of all ages. |  | Pizza alla napoletanaA homemade pizza is vastly superior in flavour to shop-bought versions, and making your own pizza base - just a bread dough enriched with olive oil - is easy to do. Pizza bases are best made with a strong (bread) flour, which is one with a high gluten content. |  | Mini fish pizzasCiabatta rolls make an instant base for easy homemade pizzas. These are topped with a mixture of seafood - canned tuna, cooked prawns and squid rings - and are given an authentic Italian flavour with sun-dried tomato pesto and mozzarella. Serve with a crisp salad. |  | Grilled polenta and tuna pizzaPolenta is a wonderfully versatile ingredient, as is shown by this quick and simple base for pizza. On its own, polenta can be quite bland, but it is an excellent foil for other flavours such as the tuna, olives, herbs and rich tomato sauce that make up the pizza topping. |  | Easy mushroom and vegetable pizzaYes, you can cook pizza on a barbecue - if you have a hood. The result is a delicious smoky flavour and a crisp base. This recipe is simplicity itself; just use a ready-made base and throw on some vegetables and cheese. |  | Puttanesca pizzinisHomemade mini pizzas topped with a rich tomato, chilli, olive, caper and artichoke mixture will spoil you for anything less. Some crumbled gorgonzola melted over the top makes a change from the usual mozzarella, and gives these pizzinis a tangy, rich flavour. |  | Pizza tart with cherry tomatoesA parmesan-flavoured pizza dough makes a delicious case for a ricotta and herb filling topped with sweet cherry tomatoes and black olives. Serve with a salad of mixed leaves and poppy, pumpkin and sunflower seeds, toasted to bring out their flavour. |
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