Warm teriyaki salmon salad

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The technique of cooking salmon in foil captures all the succulent juices of the fish that, together with the teriyaki baste, makes a superb dressing for a mixed leaf and bean sprout salad.

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Smoked salmon canapes recipeNEW
These little smoked salmon canapés look elegant and taste so fresh and sumptuous. They are quick...
Parchment-Baked Salmon with Baby PeasNEW
Salmon is rich in omega-3 fatty acids, which may help fight cancer and reduce inflammation
Grilled herb-rubbed salmonNEW
This simple dish brings out the salmon’s delicious flavour and gives you a full shot of...
Salmon with mango salsa
Here is a wonderful mixture of bright colours and zingy flavours, from the peppery topping on the...

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Three-fish bliniBlini are small, light pancakes, originally from Russia. The version here is made with wholemeal flour, and the blini are topped with sour cream, pickled herring, smoked salmon and fish roe. A very special starter.
Salmon and watercress potsThis fresh salmon pate is simple and quick to make. Served with a refreshing watercress salad and crisp Melba toasts or thinly sliced rye bread, it is an excellent starter before a vegetable or grainbased main meal.
Coriander salmon parcelsCooking delicately flavoured fish such as salmon in aluminium foil or baking paper is an ideal way to retain its flavour and nutrients, and ensure the most delicately moist flesh. Allow your guests to open their own parcels so they can savour the fragrant flavours of Asia.
Roast salmon strips with potato saladThis elegant entree is what the French would call a "salade composee" - a salad where the elements are arranged separately. In this healthy example, salmon shares the spotlight with a light potato salad and a healthy helping of greens.
Salmon mousseSo smart, so versatile. You can replace half the smoked salmon with cooked prawns, or replace all the smoked salmon with smoked trout.
Salmon with mango salsaHere is a wonderful mixture of bright colours and zingy flavours, from the peppery topping on the salmon to the mustardy watercress and fragrant mango salsa with its surprise kick. This is certainly vitality food - it looks great and is bursting with vitamins and minerals.
Scrambled eggs with smoked salmon and dill -Here's a great new way to scramble eggs - cooked in a double saucepan or in a bowl over simmering water, without any butter, then mixed with creme fraiche for a creamy result. With strips of smoked salmon and fresh dill, this is the ultimate luxury brunch dish.
Grilled herb-rubbed salmonNEW
This simple dish brings out the salmon’s delicious flavour and gives you a full shot of omega-3 fatty acids.
Parchment-Baked Salmon with Baby PeasNEW
Salmon is rich in omega-3 fatty acids, which may help fight cancer and reduce inflammation
Smoked salmon canapes recipeNEW
These little smoked salmon canapés look elegant and taste so fresh and sumptuous. They are quick to prepare - perfect for brunch or afternoon tea.
1-10 of 11 items
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