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Food, Home & Garden ⁄ Recipes

Pasta Presto

Pasta is easy to prepare and you can make it special with toppings of fresh herbs and a drizzle of good olive oil or a sprinkle of shaved hard cheese. Here are more quick ideas.

Ingredients

NA

Preparation

Sauté garlic and dried chilli flakes, stir in chopped tomatoes, season with black pepper, and then stir through any long pasta.
Toss shop-bought mushroom ravioli with olive oil, grated parmesan and chopped chives.
Stir steamed broccoli through rigatoni, add pieces of brie and a sprinkle of pine nuts.
Take a can of tuna, and make it special with sundried tomatoes and capers over a bed of fettuccine.
Whizz fresh basil, garlic, parmesan and olive oil in the blender for a quick sauce.

NA

Preparation: NA

Cooking: NA

Tags:

pasta

Source:

Pasta

Pasta: 125 Classic & Contemporary Recipes is out now. From traditional favourites to weekday suppers, you’ll find the perfect dish. Available from Reader’s Digest.

Find out more... ISBN:978-1-925306-06-04