close
Advertisement

Thai Red Beef Curry

A fast and delicious Thai red beef curry recipe that takes less than 30 minutes to prepare and cook.

Thai Red Beef Curry

Ingredients

  • 500 g lean sirloin steak, thinly sliced across the grain
  • 2 teaspoons vegetable oil
  • 1 clove garlic, crushed
  • 1/2 red capsicum, halved, seeded and thinly sliced
  • 1 cup (90 g) sliced button mushrooms
  • 1 tablespoon red curry paste
  • 1 tablespoon soft brown sugar
  • 1 tablespoon fish sauce
  • 200 ml low-fat coconut milk
  • 2/3 cup (150 ml) salt-reduced beef stock
  • 2 cups (100 g) chopped spinach leaves
  • 1/3 cup (10 g) fresh coriander leaves

Preparation

  1. Combine the steak, vegetable oil and garlic in a bowl, tossing to coat.
  2. Heat a wok or large non-stick frying pan over high heat. Add the steak and stir-fry for 1–2 minutes, or until cooked to your liking. Remove to a plate.
  3. Add the capsicum and mushrooms to the clean wok with a sprinkling of water and steam for 1–2 minutes, or until softened slightly.
  4. Return the steak to the wok, then stir in the curry paste, sugar, fish sauce, coconut milk, stock, spinach and coriander.
  5. Bring to the boil, then reduce the heat and simmer for 1–2 minutes, or until the spinach has wilted.
  6. Serve the curry over a bed of steamed rice, if desired.

Serves 4
Preparation: 10 minutes
Cooking: 10 minutes



Advertisement

More Recipes

Cooking for Chemo

New free cookbook aims to help those battling cancer

Australia’s Leukemia Foundation has worked with qualified dietitians and celebrity chefs to produce a range of easy, tasty and nutritious recipes for blood cancer patients.

Need To Lose Weight? Start With Butter In Your Coffee

Need Help To Lose Weight? Start With Butter In Your Coffee

It may sound strange - and downright disgusting - but wellness experts are singing the praises of this buttery beverage.

Rendang Wrestling: To Crisp or Not to Crisp

The Great Rendang Scandal: to Crisp or Not to Crisp?

What was all the recent fuss surrounding chicken rendang? We give you the lowdown on the kitchen kerfuffle.
Easy Peasy Chocolate Cake

Easy Peasy Chocolate Cake

Here's a no-fuss, yet impressive, cake for a special occasion. Serve with a generous dollop of cream or a spoonful of good ice-cream.
Double Chocolate Creams

Double Chocolate Creams

A delicious treat, chocolate is a great feel-good food.

Advertisement