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Bowl foods
Bowl foods
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After quite the spread of delicious canapés, the guests indulged in a selection of bowl foods.

These bowls included:

  • Fricassee of free-range chicken with morel mushrooms and young leeks
  • Pea and mint risotto with pea shoots, truffle oil, and parmesan crisps
  • Ten-hour slow-roasted Windsor pork belly with apple compote and crackling

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