Heart healthy foods
Add these heart-healthy foods to your everyday diet and your ticker will thank you—for decades to come.
Almonds are a great source of heart-healthy monounsaturated fats, says dietitian, Kristian Morey. “They are also high in fibre, which helps lower blood pressure and cholesterol.” High cholesterol and high blood pressure are major risks for heart disease. Almonds are also magnesium-rich, and magnesium helps protect the heart, according to a review article published in Nutrients. Grab a handful when you need a pick-me-up after a hard work-out.
Asparagus boasts high amounts of vitamin K, which may play a role in regulating calcium in the body to promote bone and cardiovascular health, Morey says. “Sauté it with sugar snap peas and toss with whole wheat pasta, olive oil, lemon juice, and a bit of freshly grated Parmesan cheese and pepper for a meatless meal fit for a (very healthy) king or queen.